These Cheddar Ranch Chicken Burgers are a flavorful twist on the classic chicken burger. Packed with savory ranch seasoning, garlic, and cheddar cheese, these patties are juicy and delicious. Perfect for a quick weeknight dinner or a weekend cookout, they’re sure to become a family favorite!
Ingredients
Chicken Burger Patties:
2 lbs ground chicken
1 egg
½ cup plain bread crumbs
1 oz ranch seasoning mix
3 garlic cloves, smashed and minced
½ cup finely diced onion
½ cup finely shredded cheddar cheese
For Assembling the Burgers:
Buns
Bacon
Lettuce
Tomatoes
Ranch dressing
Additional veggies (optional)
Directions
To Make Chicken Burger Patties:
In a mixing bowl, combine all the patty ingredients: ground chicken, egg, bread crumbs, ranch seasoning mix, minced garlic, diced onion, and shredded cheddar cheese. Mix until evenly incorporated.
Cover a baking sheet or a large cutting board with parchment paper. Shape the mixture into burger patties. Shape all the patties before starting to cook so that they cook at the same time.
Preheat a large cooking pan over medium heat and add a little oil. Cook the burgers for 6-8 minutes on each side, depending on the size of the burgers, until fully cooked.
To Assemble the Burgers:
To assemble the burgers, you will need buns, bacon, lettuce, tomatoes, and ranch dressing. You can also add any other veggies you like.
Place the cooked chicken patties on the buns and top with bacon, lettuce, tomatoes, and a drizzle of ranch dressing. Add any additional veggies as desired.
Serve immediately and enjoy your flavorful Cheddar Ranch Chicken Burgers!
Prep Time: 10 minutes | Cooking Time: 15 minutes | Total Time: 25 minutes | Servings: 6
