Creamy Garlic Chicken Dinner 🍗✨
Juicy chicken in a rich creamy garlic sauce… this easy dinner tastes like something from a restaurant, but it’s made right at home in one pan! Perfect with pasta, rice, or mashed potatoes.
Ingredients:
- 2 large chicken breasts, sliced in half
- 1 teaspoon salt
- ½ teaspoon black pepper
- 1 teaspoon paprika
- 2 tablespoons olive oil
- 3 tablespoons butter
- 4 cloves garlic, minced
- 1 cup heavy cream
- ½ cup chicken broth
- ½ cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- Fresh parsley for garnish
Instructions:
- Season the chicken with salt, pepper, and paprika.
- Heat olive oil in a large skillet over medium heat. Cook chicken for 4–5 minutes per side until golden and fully cooked. Remove and set aside.
- In the same pan, melt butter and sauté garlic for about 1 minute until fragrant.
- Pour in chicken broth and heavy cream. Stir well.
- Add Parmesan cheese and Italian seasoning. Simmer for 3–4 minutes until the sauce thickens.
- Return the chicken to the skillet and spoon the creamy sauce over the top.
- Garnish with parsley and serve warm.
Serving Ideas:
- Over creamy mashed potatoes 🥔
- With buttery pasta 🍝
- Alongside roasted vegetables 🥦
- With warm homemade bread 🥖
This recipe is rich, comforting, and so delicious that everyone will ask for it again the next day! 😍