Hereβs a super easy and healthy 3-Ingredient Banana Oat Bread ππ
π Ingredients:
- 3 large ripe bananas
- 2 cups rolled oats
- 1/2 cup milk
- (Optional) 1 pinch of cinnamon
π©βπ³ Instructions:
- Preheat oven
Set your oven to 180Β°C (350Β°F) and lightly grease a loaf pan or line it with parchment paper. - Blend everything
In a blender or food processor, add:
- Bananas
- Oats
- Milk
- Cinnamon (optional)
Blend until smooth and thick like batter.
- Pour & smooth
Pour the mixture into the loaf pan and smooth the top. - Bake
Bake for 30β40 minutes, or until a toothpick inserted in the center comes out clean. - Cool
Let it cool for at least 10β15 minutes before slicing.
π‘ Tips:
- For extra flavor, you can add dark chocolate chips, nuts, or raisins
- The riper the bananas, the sweeter your bread π
- Store in the fridge for up to 4 days
If you want, I can give you a no-oven (pan or air fryer) version π