3-Ingredient Mounds Bars

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3-Ingredient Mounds Bars

🧾 Ingredients

  • 2 cups sweetened shredded coconut
  • 1 cup sweetened condensed milk
  • 2 cups semi-sweet or dark chocolate chips

👩‍🍳 Instructions

1. Make the coconut filling

  1. In a bowl, mix coconut and condensed milk until well combined.
  2. Press mixture firmly into a parchment-lined 8×8 pan.
  3. Freeze 20–30 minutes until firm.

2. Add chocolate

  1. Melt chocolate chips in microwave (30-second intervals, stirring).
  2. Spread melted chocolate evenly over the coconut layer.

3. Set & slice

  • Refrigerate until chocolate is set.
  • Cut into bars or squares.

✨ Tips & Variations

  • Use dark chocolate for authentic Mounds flavor
  • Add ½ tsp vanilla to coconut mixture
  • Sprinkle flaky sea salt on chocolate
  • Make Almond Joy style by adding almonds

❄️ Storage

  • Fridge: 1 week
  • Freezer: Up to 2 months

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