Classic Lasagna
Classic LasagnaIngredients:For the meat sauce:1 lb (450g) ground beef (or half beef, half sausage)1 tbsp olive oil1 small onion, chopped3 cloves garlic, minced1 can (28 oz / 800g) crushed tomatoes2 tbsp tomato paste1 tsp salt½ tsp black pepper1 tsp Italian seasoning1 tsp dried oregano1 tsp sugar (balances acidity)For the cheese layer:1½ cups ricotta cheese1 egg½ … Read more