One Pan Chicken with Buttered Noodles
One Pan Chicken with Buttered Noodles Ingredients:4 boneless, skinless chicken breasts (or thighs)250 g egg noodles3 cups (720 ml) chicken broth3 tbsp butter2 tbsp olive oil3 cloves garlic, minced1 tsp paprika1 tsp Italian seasoningSalt and black pepper, to taste2 tbsp fresh parsley, chopped (optional)1/4 cup (25 g) grated Parmesan cheese (optional) Instructions: