Pancake Recipes Everyone Will Love

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Six easy pancake variations — fluffy, flavorful, and perfect for breakfast or brunch.

1️⃣ Classic Pancakes

Ingredients

  • 1 cup all-purpose flour
  • 1 tbsp sugar
  • 1 tsp baking powder
  • ½ tsp baking soda
  • ½ tsp salt
  • ¾ cup milk
  • 1 egg
  • 2 tbsp butter, melted

Instructions

  1. Mix flour, sugar, baking powder, baking soda, and salt in a bowl.
  2. In another bowl, whisk milk, egg, and melted butter.
  3. Combine wet and dry ingredients gently (do not overmix).
  4. Heat a lightly greased pan over medium heat.
  5. Pour ¼ cup batter per pancake.
  6. Cook until bubbles form, flip, and cook 1–2 minutes more.
  7. Serve warm with syrup.

2️⃣ Blueberry Pancakes

Ingredients

  • 1 cup all-purpose flour
  • 1 tbsp sugar
  • 1 tsp baking powder
  • ¾ cup milk
  • 1 egg
  • 1 tsp vanilla extract
  • ½ cup blueberries
  • 2 tbsp butter, melted

Instructions

  1. Mix flour, sugar, and baking powder.
  2. Whisk milk, egg, vanilla, and butter separately.
  3. Combine wet and dry ingredients.
  4. Gently fold in blueberries.
  5. Cook on a greased pan over medium heat until golden on both sides.
  6. Serve with extra berries or syrup.

3️⃣ Chocolate Pancakes

Ingredients

  • 1 cup all-purpose flour
  • ¼ cup cocoa powder
  • 2 tbsp sugar
  • 1 tsp baking powder
  • ¼ tsp salt
  • ¾ cup milk
  • 1 egg
  • 2 tbsp oil

Instructions

  1. Mix flour, cocoa, sugar, baking powder, and salt.
  2. Whisk milk, egg, and oil.
  3. Combine into a smooth batter.
  4. Cook on a medium-hot pan until fluffy and set.
  5. Serve with chocolate sauce or whipped cream.

4️⃣ Banana Pancakes

Ingredients

  • 1 cup all-purpose flour
  • 1 tbsp sugar
  • 1 tsp baking powder
  • 2 ripe bananas, mashed
  • ½ cup milk
  • 1 egg
  • ½ tsp cinnamon

Instructions

  1. Mix flour, sugar, baking powder, and cinnamon.
  2. Combine mashed bananas, milk, and egg in another bowl.
  3. Mix wet and dry ingredients together.
  4. Cook on a greased pan over medium heat.
  5. Flip when bubbles appear and cook until golden.
  6. Serve with honey or sliced bananas.

5️⃣ Protein Pancakes

Ingredients

  • ½ cup oats (blended into flour)
  • ½ cup protein powder
  • 2 eggs
  • ¼ cup Greek yogurt
  • ¼ cup milk
  • ½ tsp baking powder
  • ½ tsp vanilla extract

Instructions

  1. Mix oat flour, protein powder, and baking powder.
  2. Whisk eggs, yogurt, milk, and vanilla.
  3. Combine into a thick batter.
  4. Cook on low–medium heat to prevent burning.
  5. Flip carefully and cook both sides.
  6. Serve with peanut butter or fresh fruit.

6️⃣ Vegan Pancakes

Ingredients

  • 1 cup all-purpose flour
  • 2 tbsp sugar
  • 1 tsp baking powder
  • 1 cup almond milk
  • 1 tbsp apple cider vinegar
  • 2 tbsp vegetable oil
  • 1 tsp vanilla extract

Instructions

  1. Mix almond milk and vinegar; let sit for 2 minutes.
  2. In another bowl, mix flour, sugar, and baking powder.
  3. Add milk mixture, oil, and vanilla.
  4. Stir gently until just combined.
  5. Cook on a non-stick pan over medium heat.
  6. Flip when bubbles form; cook until golden.

💡 Pancake Tips

✔ Don’t overmix — lumps are okay
✔ Medium heat gives the best color
✔ Let batter rest 5 minutes for fluffier pancakes

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