Christmas Eve Creamy Crockpot Hot Chocolate

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Christmas Eve Creamy Crockpot Hot Chocolate

🧾 Ingredients (Serves 8–10)

  • 6 cups whole milk
  • 2 cups heavy cream
  • 1 can (14 oz) sweetened condensed milk
  • 2 cups semi-sweet chocolate chips
  • 1 cup milk chocolate chips (or chopped chocolate bars)
  • 1 tsp vanilla extract
  • Pinch of salt

👩‍🍳 Instructions

  1. Add milk, cream, condensed milk, and chocolate chips to the crockpot.
  2. Cover and cook on LOW for 2 hours, stirring every 30 minutes.
  3. Once smooth and fully melted, stir in vanilla and salt.
  4. Switch to WARM and serve.

🎄 Christmas Flavor Options

  • Peppermint: add ½ tsp peppermint extract
  • Mexican: add ½ tsp cinnamon + pinch cayenne
  • White Chocolate: swap chips for white chocolate
  • Mocha: add 1–2 tbsp instant espresso powder

☕ Toppings Bar Ideas

  • Whipped cream
  • Mini marshmallows
  • Crushed candy canes
  • Chocolate shavings
  • Caramel drizzle
  • Cinnamon sticks

⭐ Tips for Best Results

✔ Stir occasionally to prevent scorching
✔ Use real chocolate for richer flavor
✔ Keep on WARM for serving all night
✔ Leftovers reheat beautifully

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