Strawberry Cheesecake Bars
Introduction
Strawberry cheesecake bars are a dessert lover’s dream. They bring together a crumbly graham cracker crust, a smooth and creamy cheesecake layer, and a luscious strawberry topping that adds sweetness and vibrancy to every bite. These bars are perfect for special occasions, family gatherings, or when you simply crave a refreshing yet indulgent treat. Easy to serve in squares, this recipe offers a portable and shareable twist on the traditional cheesecake.
The history of cheesecake stretches back to ancient Greece, and over the centuries, this iconic dessert has evolved into countless variations. Strawberry cheesecake bars are a modern adaptation, combining simplicity, elegance, and flavor into one irresistible treat.
Benefits
1. Portion-Control Friendly: Bars are easy to slice into small servings.
2. Crowd-Pleasing: Perfect for gatherings, picnics, or events.
3. Flavorful and Nutritious: Strawberries are rich in antioxidants and vitamins.
4. Versatile: You can swap the strawberries for other fruits like raspberries or blueberries.
Ingredients
For the Crust:
• Graham Cracker Crumbs: 1 ½ cups (about 10–12 graham crackers crushed)
• Unsalted Butter: ½ cup, melted
• Granulated Sugar: 2 tablespoons
For the Cheesecake Layer:
• Cream Cheese: 2 packs (16 oz total), softened to room temperature
• Granulated Sugar: ¾ cup
• Eggs: 2 large
• Vanilla Extract: 1 teaspoon
• Sour Cream: ½ cup (optional, for creaminess)
For the Strawberry Topping:
• Fresh Strawberries: 2 cups, diced
• Strawberry Jam: ½ cup
• Cornstarch: 1 tablespoon (to thicken the topping)
• Lemon Juice: 1 tablespoon (optional, for tanginess)
For Garnish:
• Graham Cracker Crumbles: ¼ cup (optional)
• Fresh Strawberries: Sliced, for decoration
Instructions
Step 1: Prepare the Crust
1. Preheat your oven to 325°F (160°C). Line a 9×9-inch baking pan with parchment paper.
2. In a medium bowl, combine graham cracker crumbs, melted butter, and sugar. Stir until the mixture resembles wet sand.
3. Press the mixture evenly into the bottom of the prepared pan to form a compact crust. Use the bottom of a glass or measuring cup for a smooth finish.
4. Bake for 8–10 minutes until lightly golden. Set aside to cool slightly.
Step 2: Make the Cheesecake Layer
1. In a large mixing bowl, beat softened cream cheese using an electric mixer until smooth and creamy.
2. Add sugar and mix until well incorporated.
3. Beat in the eggs, one at a time, until just combined. Avoid overmixing.
4. Stir in the vanilla extract and sour cream for extra creaminess.
5. Pour the cheesecake batter over the cooled crust, spreading it evenly with a spatula.
Step 3: Bake the Cheesecake Bars
1. Bake in the preheated oven for 25–30 minutes, or until the center is set but still slightly jiggly.
2. Remove from the oven and let the cheesecake cool completely in the pan. Refrigerate for at least 4 hours or overnight for the best results.
Step 4: Prepare the Strawberry Topping
1. In a small saucepan, combine diced strawberries, strawberry jam, cornstarch, and lemon juice. Cook over medium heat, stirring constantly until the mixture thickens and the strawberries soften. This takes about 5–7 minutes.
2. Remove from heat and allow the topping to cool to room temperature.
Step 5: Assemble and Garnish
1. Once the cheesecake layer is chilled, spread the strawberry topping evenly over the surface.
2. Sprinkle graham cracker crumbles on top for texture and add fresh strawberry slices for decoration.
3. Slice into squares and serve chilled.
Nutrition Information (Per Serving Approximate)
• Calories: 250–300 kcal
• Protein: 4g
• Carbohydrates: 28g
• Fat: 15g
• Fiber: 1g
• Sugar: 18g
Methods of Serving
1. Chilled: Serve the bars cold for a creamy texture.
2. Topped with Whipped Cream: Add a dollop of whipped cream for extra indulgence.
3. Decorative Platter: Arrange the bars on a serving tray with fresh berries for presentation.
Why People Love It
1. The combination of buttery crust, smooth cheesecake, and sweet strawberry topping is irresistible.
2. It’s visually stunning, making it ideal for parties and celebrations.
3. Simple yet luxurious, it satisfies dessert cravings without being overly heavy.
Conclusion
Strawberry cheesecake bars are a timeless dessert that strikes the perfect balance of creamy, sweet, and fruity flavors. With their elegant presentation and irresistible taste, these bars are loved by all—family, friends, and dessert enthusiasts alike. Whether served at a holiday dinner, potluck, or as a midweek treat, they bring joy to any occasion.
Give this recipe a try, and watch these delightful squares disappear quickly from the dessert table. Enjoy the love and compliments that come with serving such a beautiful and delicious creation!